This deboned and rolled turkey stuffed with Cranberry sauce, bacon, camembert, bread stuffing and pistachios has become a tradition in our family. Now we are teaching our son to do it. It is really very nice and it all disappears on Christmas day.
Bird on the Border - My blog shares my experiences with patchwork, stitching, family ,friends and caravanning
2 comments:
That sounds lovely!!
OK, you can't show something like that without telling how to do it. Please!
Post a Comment