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| All ready for an Italian night |
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| The Sauce - slow cooked for 4 hours |
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| Making Gnocci |
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| Ready for the pot BY the way it was vellisimo |
Bird on the Border - My blog shares my experiences with patchwork, stitching, family ,friends and caravanning
Bird on the Border - My blog shares my experiences with patchwork, stitching, family ,friends and caravanning
1 comment:
Yummo 💖💖💖
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